
Cilembu Sweet Potato
When baked, Cilembu releases a natural caramel-like syrup, earning it the name "honey sweet potato." Low fiber, dense texture, and an unmistakable sweetness.
Grown in the volcanic highlands of Cilembu, West Java, where mineral-rich soil and a unique microclimate produce its legendary honeyed flesh.
- Natural caramel sweetness
- Single-origin, West Java
- Premium grade A export





